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Figure 5.7 Household consumption of adequately iodized salt (20–50 parts per million), 1995–2011

10/01/2015

National iodized salt monitoring data indicate that household consumption of adequately iodized salt66 has risen dramatically from around 30 per cent in 1995 to more than 90 per cent in 2004, and steadily increased to 96.8 per cent in 2011.

Source: Former Ministry of Health, National IDD Surveillance, 1995, 1997, 1999, 2002 and 2005; Former Ministry of Health, National Iodized Salt Monitoring Report, 2004 and 2006–2011

Figure 5.7
National iodized salt monitoring data indicate that household consumption of adequately iodized salt66 has risen dramatically from around 30 per cent in 1995 to more than 90 per cent in 2004, and steadily increased to 96.8 per cent in 2011.

上一篇:Figure 5.6 Infant and young child feeding practices in the first two years of life in poor rural areas of China, 2010
下一篇:Figure 5.8 Household consumption of adequately iodized salt , 2013

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